This area is a coffee shop with many stunning spots to take pictures. The taste of our coffee will surely get your heart. We use dark roast coffee beans that gives a perfect body for your mouthfeel. The medium roast coffee beans with its sour taste and its mellow body will also fulfill your soul. Cold Americano is a must for you to try. We pay a delicate attention to every step of our menu.

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For ‘Grinding’, we use a coffee grinder from Mezzer in order to preserve the authentic taste  of the dark roast coffee beans, which are the authentic arabica, Thai coffee beans. The taste is strong yet mellow. Mythos One, the classic model, is the one we chose to use as we want the character of the medium roast coffee beans to give the best taste of its sour note and the chocolate and peanuts smell. The beans are blended from Thailand, Laos and Brazil. 

 

In the process of ‘Tamping’ which is one of the factosr that create the right amount of water to flow through, we use the Puq press, an automatic tamper, in order to maintain the best stability and an even extraction of flavour.

 

In ‘Brewing’ the coffee, an important process of making coffee, Spirit by Kees van der Western is the main actor in our coffee making story. With its precise making process, it is assured that the coffee will be made best without having to worry about any variables. 

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Apart from these three making steps, our barista team is also one of the important key behind every of our successful cups of coffee. They pay close attention to every cup of coffee and put all the efforts in order to make delicious coffee with even flavor. Our coffee shop also offer homemade bakery such as cakes and pastries. Just after a bite, you will surely find yourself enjoying the delicious and mild taste of the pastries which is good for your everyday desserts. The bakery is newly made with heart and is available every day, so come and open the door of new experiences here at BOD KOD CHONG.